Jurnal Aplikasi Teknologi Pangan or JATP (pISSN 2089–7693, eISSN 2460–5921) is a quarterly scientific food journal (February, May, August, and November) which is accredited (TERAKREDITASI) by Kemenristekdikti.

This website is an update of JATP previous website: http://jatp.ift.or.id. All archieves untill 2017 were stored at those URL. Starting from 2018, JATP officially migrates to https://ejournal2.undip.ac.id/index.php/jatp

Jurnal Aplikasi Teknologi Pangan aims to expose the results of fundamental and applied research in food and its related fields to scholars, students, and food applicants. The journal covers the fields of application of technology on food, i.e. biotechnology, functional food, food process, health, food related field on agribusiness and agro-technology.

Journal Indexing:

1. DOAJ (https://doaj.org/toc/2460-5921)
2. Garuda (http://garuda.ristekdikti.go.id/journal/view/12718)
3. Sinta S2 (http://sinta2.ristekdikti.go.id/journals/detail?id=1070)
4. Google Scholar (https://scholar.google.co.id/citations?user=2YFp9SAAAAAJ&hl=en)
5. Onesearch (http://onesearch.id/Record/IOS4820.ai:oms-106612)
6. LIPI (http://u.lipi.go.id/1437958589)
7. Inasti LIPI (http://inasti.lipi.go.id/inasti/inasti/production/impact_factor2a.php)
8. OCLC Wolrdcat (http://www.worldcat.org/oclc/7374939229)
9. Publons (https://publons.com/journal/86679/jurnal-aplikasi-teknologi-pangan)
10. Bates College (http://link.bates.edu/resource/0vHFOZ0tJmw/)
11. Citedness in SCOPUS (http://feeds.feedburner.com/JATPSCOPUS)

Official Address:

Manuscript Categories 
1. Column Article (Artikel Kolom) 
2. Letter to Editor (Surat untuk editor) 
3. Review Article (Artikel Review) 
4. Research Article (Artikel Penelitian) 
5. Research Note (Catatan Penelitian)