JAFT • pISSN 2355-9152 • eISSN 2614-7076 • Member of CrossRef®
General information
Published: 20-01-2019
Total Articles:
(including Editorial)		 6
Total Authors: 26
Total Affiliations: 3
Issues list
Forthcoming Issue Vol 7, No 1 (2020) Vol 6, No 2 (2019) Vol 6, No 1 (2019) Vol 5, No 2 (2018) Vol 5, No 1 (2018) Complete issues
Most cited articles
Texture, Water Absorption, aw and Hedonic Quality Flakes White Millet (Panicum miliaceum) with Addition of Pumpkin Flour (Cucurbita moschata) Malonaldehyde Level of Administration Ethanol Extract of Purple Sweet Potato Var. Ayamurasaki in Doca-Salt Hypertensive Rats Antioxidant Activity of Extract from Ultrasonic-Assisted Extraction of Durian Peels More cited articles

Vol 6, No 1 (2019)

Table of Contents

Research Articles

Effect of High Fructose Syrup (HFS) Addition on Chemical and Organoleptic Properties of Green Coconut Water Kefir

Lita Lusiana Surja, Bambang Dwiloka, Heni Rizqiati

| Language: EN | DOI: 10.17728/jaft.4189
Received: 18 Jan 2019; Revised: 7 Feb 2019; Accepted: 13 Apr 2019; Published: 15 Apr 2019.
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03–08
The Effect of Gatot (Fermented Dried Cassava) and Red Bean Ratio on Water Content and Organoleptic Characteristics of The "Gatotkaca" Analog Rice

Eries Kusmiandany, Yoga Pratama, Yoyok Budi Pramono

| Language: EN | DOI: 10.17728/jaft.4444
Received: 5 Mar 2019; Revised: 13 Apr 2019; Accepted: 1 May 2019; Published: 2 May 2019.
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09–11
The Antioxidant Activity of Yogurt Drink by Mangosteen Rind Extract (Garcinia mangostana L.)

Jeki Mediantari Wahyu Wibawanti, Zulfanita Zulfanita, Dedi Runanto

| Language: EN | DOI: 10.17728/jaft.4267
Received: 30 Jan 2019; Revised: 14 Apr 2019; Accepted: 14 Apr 2019; Published: 2 May 2019.
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15–18

Summary Research

Description of The Visual Image Magnification on Ginger Emulsion using Kappa and Iota Carrageenan

Rani Oktaviani Saraswati, Ahmad Ni'matullah Al-Baarri, Heni Rizqiati, Anang Mohamad Legowo, Yoyok Budi Pramono, Yoga Pratama, Masykuri masykuri

| Language: EN | DOI: 10.17728/jaft.3927
Received: 18 Dec 2018; Revised: 10 Jan 2019; Accepted: 20 Jan 2019; Published: 20 Jan 2019; Available online: 5 Feb 2019.
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01–02
Preservation of Snake Fruit Cultivar Pondoh (Salacca edulis Reinw.) at Cold Temperature Storage

Albertus Carolus Dito Wratsongko, Anang Mohamad Legowo, Ahmad Ni'matullah Al-Baarri, Mulyana Hadipernata, Wisnu Broto

| Language: EN | DOI: 10.17728/jaft.4369
Received: 16 Feb 2019; Revised: 2 Mar 2019; Accepted: 14 Apr 2019; Published: 2 May 2019.
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12–14
Protein Content in Snake Fruit Cultivar Pondoh (Salacca edulis Reinw.) with Aseptic Condition in Room Storage

Yulian Dwi Anggraeni Puspa Handoko, Ahmad Ni'matullah Al-Baarri, Anang Mohamad Legowo, Mulyana Hadipernata, Wisnu Broto

| Language: EN | DOI: 10.17728/jaft.4379
Received: 19 Feb 2019; Revised: 14 Mar 2019; Accepted: 15 Apr 2019; Published: 2 May 2019.
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19–21