Editorial Team
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Editor in Chief
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Ahmad Ni'matullah Al-Baarri, PhD. (ScopusID: 57194592890)
Food Technology Department, Faculty of Animal and Agricultural Sciences, Diponegoro University, Indonesia
Managing Editor
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Dr. Sri Mulyani (ScopusID: 57194974619)
Food Technology Department, Faculty of Animal and Agricultural Sciences, Diponegoro University, Indonesia, Indonesia -
Bhakti Etza Setiani, MSc.
Department Food Technology, Faculty of Animal and Agricultural Sciences, Diponegoro University, Semarang, Indonesia, Indonesia
Editorial Board
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Prof. Dr. Anang Muhammad Legowo (ScopusID: 56094377300)
Department of Agriculture, Faculty of Animal and Agricultural Sciences, Diponegoro University, Indonesia -
Mr Anto Budiharjo (ScopusID: 36859452000)
Department of Biology, Faculty of Science and Mathematic, Universitas Diponegoro, Indonesia -
Dr. Dalad Siriwan (ScopusID: 44761442900)
Institute of Food Research and Product Development (IFRPD), Kasetsart University, Thailand -
Dr. Ratna Dewi Kusumaningtyas (ScopusID: 56018933700)
Chemical Engineering Department, Faculty of Engineering, Semarang State University, Indonesia -
Dr. Muhammad Zukhrufuz Zaman (ScopusID: 36572716300)
Department of Food Technology, Univ. Sebelas Maret, Surakarta, Indonesia -
Dr. Muhammad Aizat
International Institute for Halal Research and Training, International Islamic University Malaysia, Malaysia -
Dr. Ching Lik Hii (ScopusID: 24177890100)
Faculty of Engineering, University of Nottingham Malaysia, Malaysia -
Asst. Prof. Dr. Jassada Ruttanavut (ScopusID: 26041060300)
Faculty of Natural Resources, Prince Songkla University, Thailand, Thailand -
Dr. İsmail Hakkı Tekiner (ScopusID: 54684997400)
Faculty of Health Sciences Nutrition And Dietetics Department, Istanbul Sabahattin Zaim University, Turkey -
Prof. Irwandi Jaswir (ScopusID: 6603028871)
International Institute For Halal Research And Training, International Islamic University Malaysia, Malaysia -
Dr. Syed Muniruzzaman (ScopusID: 6505881957)
Department of Biology, Xavier University of Louisiana, United States, United States -
Dr. Siti Susanti (ScopusID: 54988500100)
Food Technology Department, Faculty of Animal and Agricultural Sciences, Diponegoro University, Indonesia, Indonesia -
Yoga Pratama, MSc.
School of Food Science and Nutrition, Leeds University, United Kingdom -
Dr Owais Yousuf
Department of Bioengineering, Integral University, Lucknow (U.P.), India