General information
Published: 04-04-2024
Total Articles:
(including Editorial)		 6
Total Authors: 13
Universitas Diponegoro
Indonesia 50275
Indonesia
Semarang Indonesia 50275
Vocational School of Diponegoro University
Issues list
Volume 5, Issue 2, Year 2023 (October 2023) Volume 5, Issue 1, Year 2023 (April 2023) Volume 4, Issue 2, Year 2022 (October 2022) Volume 4, Issue 1, Year 2022 (April 2022) Volume 3, Issue 2, Year 2021 (October 2021) Volume 3, Issue 1, Year 2021 (April 2021) Volume 2, Issue 2, Year 2020 (October 2020) Volume 2, Issue 1, Year 2020 (April 2020) Volume 1, Issue 2, Year 2019 (October 2019) Complete issues

Volume 5, Issue 2, Year 2023 (October 2023)

JVSAR Volume 5 Issue 2 (October) 2023

Table of Contents

Articles

Feasibility Study and Heat Transfer Analysis of Testbed Shell and Tube Heat Exchanger at Tube Side Fluid Discharge of 5 Lpm and Hot Fluid Temperature of 60 C

Devian Arif Firmansyah, Sri Utami Handayani

| Language: EN | DOI: 10.14710/jvsar.v5i2.19173
Received: 4 Jul 2023; Revised: 14 Sep 2023; Accepted: 24 Mar 2024; Available online: 4 Apr 2024; Published: 4 Apr 2024.
 PDF
36-43
Optimization of Lemongrass Oil (Cymbopogon citratus) Emulsion with the Addition of Cethyl Alcohol as a Natural Cosurfactant

Aprilina Siska Pradasari, Vita Paramita

| Language: EN | DOI: 10.14710/jvsar.v5i2.19642
Received: 3 Aug 2023; Revised: 14 Jan 2024; Accepted: 5 Feb 2024; Available online: 4 Apr 2024; Published: 4 Apr 2024.
 PDF
44-51
Production of Margarine from Rice Bran Oil and Palm Kernel Oil and Analysis of Physicochemical Properties

Rosiana Oktaviani, Vita Paramita

| Language: EN | DOI: 10.14710/jvsar.v5i2.19797
Received: 3 Aug 2023; Revised: 14 Sep 2023; Accepted: 31 Jan 2024; Available online: 4 Apr 2024; Published: 4 Apr 2024.
 PDF
52-56
Production of Edible Film from Isolate Soy Protein with Addition of Palmitic/Lauric Acids

Firnanda Rayyan Muhammad, Vita Paramita

| Language: EN | DOI: 10.14710/jvsar.v5i2.21382
Received: 14 Dec 2023; Revised: 31 Jan 2024; Accepted: 3 Mar 2024; Available online: 4 Apr 2024; Published: 4 Apr 2024.
 PDF
57-61
Nata De Coco Production with Addition of Antocyanin from Mangosteen Peel Extract

Irawan Adi Pratama, Rizka Amalia, Abraham Mario

| Language: EN | DOI: 10.14710/jvsar.v5i2.21822
Received: 11 Jan 2024; Revised: 18 Jan 2024; Accepted: 3 Mar 2024; Available online: 4 Apr 2024; Published: 4 Apr 2024.
 PDF
62-67
Efficiency of Betacyanin and Betaxanthin Extraction from Red Beets (Beta vulgaris L.) using Microwave-Assisted Extraction (MAE)

Satya Pramudika, Vita Paramita

| Language: EN | DOI: 10.14710/jvsar.v5i2.22011
Received: 31 Jan 2024; Revised: 12 Feb 2024; Accepted: 5 Mar 2024; Available online: 4 Apr 2024; Published: 4 Apr 2024.
 PDF
68-72