Vol 5, No 2 (2021): November 2021

General information

Published:	30-11-2021
Total Articles: (including Editorial)	18
Total Authors:	48

Total authors' affiliations (18)

	Politeknik Pembangunan Pertanian Malang	(2)
	Politeknik Pembangunan Pertanian Manokwari	(1)
	BPS Functional Statistics of North Sumatra Province	(1)
	Universitas Padjadjaran	(4)
	Universitas Diponegoro	(5)
	Universitas Kristen Satya Wacana Salatiga	(3)
	Universitas Brawijaya	(9)
	Sekolah Tinggi Pertanian Flores-Bajawa	(1)
	Universitas Sebelas Maret	(3)
	Akademi Komunitas Perkebunan Yogyakarta	(1)
	Universitas Muhammadiyah Bandung	(2)
	Universitas Jember	(1)
	University of Jember	(1)
	Ministry of Agriculture	(1)
	Bogor Agricultural University	(2)
	Universitas Sriwijaya	(3)
	Politeknik Pertanian Negeri Payakumbuh	(4)
	Universitas Trunojoyo Madura	(2)

Issues list

Vol 5, No 2 (2021): November 2021 Vol 5, No 1 (2021): Mei 2021 Vol 4, No 2 (2020): November 2020 Vol 4, No 1 (2020): Mei 2020 Vol 3, No 2 (2019): November 2019 Vol 3, No 1 (2019): Mei 2019 Vol 2, No 2 (2018): November 2018 Vol 2, No 1 (2018): Mei 2018 Vol 1, No 2 (2017): November 2017 Complete issues

Most cited articles

KAJIAN IMPLEMENTASI PROGRAM CSR PERUSAHAAN PERKEBUNAN KELAPA SAWIT KEPADA MASYARAKAT DI KABUPATEN KOTAWARINGIN BARAT ALIH FUNGSI LAHAN PERTANIAN DAN DAMPAKNYA TERHADAP KEHIDUPAN PENDUDUK DI KECAMATAN SAYUNG KABUPATEN DEMAK SALURAN PEMASARAN BERAS ORGANIK DI KABUPATEN BOYOLALI STRATEGI PENGEMBANGAN USAHA GARAM RAKYAT di DESA KUSAMBA, KECAMATAN DAWAN, KABUPATEN KLUNGKUNG More cited articles

Vol 5, No 2 (2021): November 2021

Table of Contents

Articles

	AFFECTING FACTORS OF THE JAJANG AND RIMBA MAS FARMERS GROUP ACTIVITY IN GERBO VILLAGE Liananta Azzahra, Latarus Fangohoi, Sutoyo Sutoyo \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.5422 Received: 16 Jul 2019; Revised: 19 Aug 2020; Accepted: 3 Feb 2021; Published: 30 Nov 2021.	PDF 1-7
	THE DETERMINANTS OF PRODUCTION AND FEACIBILITY OF CHILI PEPPER IN PROVINCE OF SUMATERA UTARA Rita Herawaty Bangun \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.7154 Received: 29 Jan 2020; Revised: 29 Jan 2020; Accepted: 3 Feb 2021; Available online: 30 Nov 2021; Published: 30 Nov 2021.	PDF 8-18
	THE READINESS OF GAPOKTAN SIMPATIK’S ORGANIC RICE FARMERS, MANONJAYA SUB-DISTRICT, TASIKMALAYA REGENCY, IN THE IMPLEMENTATION OF INDUSTRY 4.0 Talitha Farida Hidayanti, Yayat Sukayat, Dika Supyandi, Iwan Setiawan \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.7274 Received: 28 Feb 2020; Revised: 7 Jun 2020; Accepted: 3 Feb 2021; Published: 30 Nov 2021.	PDF 19-28
	THE IMPACT OF BROILER FARMERS’ BEHAVIOR USING BROODING PERIOD EQUIPMENT ON PRODUCTIVITY AND INCOME IN SEMARANG REGENCY Ahmad Wildan, Wulan Sumekar, Edjeng Suprijatna \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.8496 Received: 15 Jul 2020; Revised: 26 Aug 2020; Accepted: 3 Feb 2021; Published: 30 Nov 2021.	PDF 29-40
	FEASIBILITY OF SOYBEAN FARMING BUSINESS FROM YOUTH AND OLD SUBSIDIARIES OF GROBOGAN LOCAL VARIETIES Febyningsi Rambu Ladu Mbana, Tinjung Mary Prihtanti, Yuliawati Yuliawati \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.8543 Received: 23 Jul 2020; Revised: 1 Oct 2020; Accepted: 3 Feb 2021; Published: 30 Nov 2021.	PDF 41-51
	THE EFFECT OF WORK MOTIVATION, WORK ENVIRONMENT, AND COMPETENCE ON EMPLOYEE PERFORMANCE (A STUDY AT FROZEN EDAMAME COMPANY) Aisha Rima, Novi Haryati, Anisa Aprilia \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.8839 Received: 1 Sep 2020; Revised: 18 Nov 2020; Accepted: 3 Feb 2021; Available online: 30 Nov 2021; Published: 30 Nov 2021.	PDF 52-63
	ALLOCATIVE EFFICIENCY OF THE USE OF PRODUCTION FACTORS: EMPIRICAL STUDY ON RED CHILI FARMING IN PAKEM SUBDISTRICT Adisa Putra Jaya \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.8871 Received: 5 Sep 2020; Revised: 22 Apr 2021; Accepted: 4 Aug 2021; Available online: 30 Nov 2021; Published: 30 Nov 2021.	PDF 64-74
	QUALITY CONTROL OF EDEL COCOA (COCOA PRECIOUS) AT PT. PERKEBUNAN NUSANTARA XII (PERSERO) BANJARSARI GARDEN JEMBER REGENCY Dwi Putri Jeng Ivo Nurun Nisa', Mohamad Harisudin, Isti Khomah \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.8931 Received: 14 Sep 2020; Revised: 4 Feb 2021; Accepted: 20 Apr 2021; Published: 30 Nov 2021.	PDF 75-88
	SEDAYU DISTRICT FARMERS’ MOTIVATION ON INTRODUCTION RATS CONTROLLING TECHNOLOGY USING OWL Mukti Ahmad Nurcahya \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.8990 Received: 21 Sep 2020; Revised: 22 Oct 2020; Accepted: 3 Feb 2021; Published: 30 Nov 2021.	PDF 89-96
	FARMERS’ PARTICIPATION IN EMPOWERMENT PROGRAMS OF MUHAMMADIYAH COMMUNITY ORGANIZATION IN PASEH DISTRICT Utan Sahiro Ritonga, Tri Hanifawati \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.9039 Received: 28 Sep 2020; Revised: 26 Nov 2020; Accepted: 3 Feb 2021; Published: 30 Nov 2021.	PDF 97-112
	FACTORS INFLUENCING FARMERS’ DECISIONS TO PURCHASE CERTIFIED RICE SEEDS OF UD RESTU TANI JEMBER Dina Epriliyanti, Joni Murti Mulyo Aji \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.9261 Received: 26 Oct 2020; Revised: 4 Aug 2021; Accepted: 4 Aug 2021; Published: 30 Nov 2021.	PDF 113-127
	CONSUMER PURCHASING DECISIONS ON PROCESSED FOOD PRODUCTS DURING THE COVID-19 PANDEMIC Anisa Aprilia, Heptari Elita Dewi, Andrean Eka Hardana, Imaniar Ilmi Pariasa, Yerho David Hasudungan Harahap, Tissa Permata Prasanti \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.9289 Received: 30 Oct 2020; Revised: 9 Feb 2021; Accepted: 20 Apr 2021; Published: 30 Nov 2021.	PDF 128-140
	FACTOR ANALYSIS OF PRODUCTION AND ITS EFFICIENCY OF PASTEURIZED MILK PRODUCTION AT CV CITA NASIONAL, SEMARANG REGENCY Sonius Luther Oktorio Siahaan, Edy Prasetyo, Bambang Mulyatno Setiawan \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.9505 Received: 25 Nov 2020; Revised: 30 Mar 2021; Accepted: 20 Apr 2021; Published: 30 Nov 2021.	PDF 141-151
	PRICE VOLATILITY OF RED CHILI PEPPERS IN CENTRAL JAVA Eka Nurjati \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.9754 Received: 15 Dec 2020; Revised: 5 Mar 2021; Accepted: 20 Apr 2021; Published: 30 Nov 2021.	PDF 152-167
	CONSUMPTION, ELASTICITY AND DEMAND ESTIMATION OF ANIMAL SOURCES FOOD IN INDONESIA Esty Asriyana Suryana, Drajat Martianto, Yayuk Farida Baliwati \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.9905 Received: 28 Dec 2020; Revised: 16 Jul 2021; Accepted: 4 Aug 2021; Published: 30 Nov 2021.	PDF 168-179
	ROBUSTA COFFEE MARKETING EFFICIENCY ANALYSIS IN PASEMAH AIR KERUH DISTRICT, EMPAT LAWANG REGENCY Fadmawaty Fadmawaty, Amruzi Minha, Desi Aryani \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.9908 Received: 28 Dec 2020; Revised: 21 Jan 2021; Accepted: 3 Feb 2021; Published: 30 Nov 2021.	PDF 180-201
	IMPACTS OF COVID-19 PANDEMIC ON CONSUMPTION BEHAVIOR OF COLLEGE STUDENTS IN POLITANI PAYAKUMBUH Iis Ismawati, Sri Nofianti, Hidayat Raflis, Riva Hendriani \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.9953 Received: 30 Dec 2020; Revised: 12 Aug 2021; Accepted: 6 Nov 2021; Published: 30 Nov 2021.	PDF 202-213
	RISK MANAGEMENT OF SEAWEED CULTIVATION BUSINESS Rahma Puspitasari, Fuad Hasan \| Language: EN \| DOI: 10.14710/agrisocionomics.v5i2.10155 Received: 23 Jan 2020; Revised: 26 Apr 2021; Accepted: 6 Nov 2021; Published: 30 Nov 2021.	PDF 214-225

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