skip to main content

Efek Antidiabetes Kombinasi Ekstrak Mengkudu (Morinda citrifolia) dan Kunyit (Curcuma longa) pada Tikus yang dibuat Hiperglikemik

Viqi Iddahan  -  Universitas Diponegoro, Indonesia
*Dwi Sutiningsih  -  Universitas Diponegoro, Indonesia
Martini Martini  -  Universitas Diponegoro, Indonesia
Received: 1 Dec 2023; Published: 28 Feb 2024.

Citation Format:
Abstract

Background: Diabetes Mellitus is a disease characterized by hyperglycemia in a long time can cause the damage of pancreatic beta cells. Morinda citrifolia contains xeronine that can regenerate damaged pancreatic beta cells. While Curcuma longa contains curcumin which acts as an antioxidant will stabilize free radicals so it can inhibit pancreatic beta cell damage and stimulate insulin secretion.

Methods: The study aim to analyze the effect of a combination of Morinda Citrifolia and Curcuma Longa in reducing blood glucose levels, increasing body weight and pancreatic histopathology in hyperglycemic mice. This type of research is an experiment with the Post Test Only Control Group. A total of  25 mice were divided into 5 groups namely PI (250 mg/dL), PII (500 mg/dL), PIII (750 mg/dL), K(+), and K(-). Blood glucose level was observed for 21 days followed by observation of pancreatic histopathology.

Result: The results showed the percentage of glucose blood reduction occurred in the PI group (56.11%) and significantly different from negative controls (35.05%). There was no difference in body weight (p=0.7) and number of langerhans islet (p=0.360) in all treatment groups. The diameter of the Langerhans islet of the PI group (200.8 μm) was significantly different from the negative control (114.8 μm). (p<0.05

Conclusion : The combination of Morinda citrifolia and Curcuma longa extract can reduce blood glucose levels and increase body weight but not be able to optimally repair pancreatic islet damage.

Fulltext View|Download
Keywords: Morinda citrifolia; Curcuma longa; Hyperglycemic; Histopatology; Body weight

Article Metrics:

  1. Ozougwu, J.C., Obimba, K.C., Belonwu, C.D., and Unakalamba, C.B. 2013. The pathogenesis and pathophysiology of type 1 and type 2 diabetes mellitus. J Physiol Pathophysiol [Internet]. 4(4):46–57. Available from: https://doi.org/10.5897/JPAP2013.0001
  2. Punthakee, Z., Goldenberg, R., and Kartz, P. 2018. Definition , classification and diagnosis of diabetes , prediabetes and metabolic syndrome diabetes Canada Clinical Practice Guidelines Expert Committee. Can J Diabetes [Internet]. 42:S10–5. Available from: https://doi.org/10.1016/j.jcjd.2017.10.003
  3. Robertson, R.P., Harmon, J., Tran, P.O.T., and Poitout, V. 2004. β-Cell glucose toxicity, lipotoxicity, and chronic oxidative stress in Type 2 Diabetes. J Diabetes [Internet]. 53(9):119–24. Available from: https://doi.org/10.2337/diabetes.53.2007.S119
  4. Karuranga, S., Fernandes, J.da.R., Huang, Y., and Malanda, B. 2017. IDF. Diabetes Atlas. 8th editio
  5. Infodatin. 2014. Waspada Diabetes : eat well live well. Jakarta: Pusat Data dan Informasi Kementerian Kesehatan RI
  6. Kendran, A.A.S., Gelgel, K.T.P., Pertiwi, N.W.L., Anthara, M.S., Dharmayuda, A.A.G.O., dan Anggreni, L.D. 2013. Toksisitas ekstrak daun sirih merah pada tikus putih penderita diabetes melitus. J Vet. 14(4):527–33
  7. Famsworth. 1996. Biological and phytochemical science. Chicago: Reheis Chemical Company. 257-259 p
  8. Mian-ying, W., West, B.J., Jensen, C.J., Nowicki, D., Chen, S.U., Palu, A.K., et al. 2002. Morinda citrifolia ( Noni ): A literature review and recent advances in Noni research. Acta Pharmacol Sin. 23(1 2):1127–41
  9. Syabana. Pesona tradisional dan ilmiah mengkudu. Jakarta: Salemba Medika; 2002
  10. Bijanti, R. 2008. Potensi sari buah mengkudu ( Morinda Citrifolia ) terhadap kualitas karkas , kadar vitamin C dan kadar malonedialdehide ( MDA ) dalam darah ayam pedaging. Media Kedokt Hewan. 24(1):43–8
  11. Sharma, R.A., Gescher, A.J., and Steward, W.P. 2005. Curcumin : The story so far. Eur J Cancer. 41:1955–68
  12. Algenstaedt, P., Stumpenhagen, A., and Westendorf, J. 2018. The effect of morinda citrifolia L . fruit juice on the blood sugar level and other serum parameters in patients with diabetes type 2. Evidence-based Complement Altern Med [Internet]. Available from: https://doi.org/10.1155/2018/3565427
  13. Zin, Z.M., Hamid, A.A., and Osman, A. 2002. Antioxidative activity of extracts from Mengkudu ( Morinda citrifolia L .) root , fruit and leaf. Food Chem [Internet]. 78(August):227–31. Available from: https://www.researchgate.net/publication/222830783%0AAntioxidative
  14. Nayak, B.S., Marshall, J.R., Isitor, G., and Adogwa, A. 2011. Hypoglycemic and hepatoprotective activity of fermented fruit juice of Morinda citrifolia ( Noni ) in diabetic rats. Evidence-based Complement Altern Med
  15. Meng, B., Li, J., and Cao, H. 2013. Antioxidant and antiinflammatory activities of curcumin on diabetes mellitus and its Complications. Curr Pharm Des. 19(0)
  16. Walvekar, M., N.D. P, Desai, S., and V.M. D. 2016. Histological studies on Islets of Langerhans of pancreas in diabetic mice after Curcumin administration. Int J Pharm Clin Res. 8(9):1314–8
  17. Muliasari, H., Hamdi, C.D., Ihsan, M. 2017. Histologi pankreas tikus diabetes setelah pemberian suspensi biji buah makassar (Brucea javanica (L.) Merr). BioWallace J Ilm Ilmu Biol. 3(3):115–8

Last update:

No citation recorded.

Last update:

No citation recorded.