Lembaga Ilmu Pengetahuan Indonesia, Indonesia
BibTex Citation Data :
@article{JKT4956, author = {Hanung Mulyadi and Johanis Lekalette}, title = {Biodiversitas Zooplankton di Perairan Pesisir Pulau Keffing pada Musim Peralihan II, Kabupaten Seram Bagian Timur}, journal = {Jurnal Kelautan Tropis}, volume = {23}, number = {1}, year = {2020}, keywords = {Zooplankton; Copepoda; Pulau Keffing; Kabupaten Seram Bagian Timur}, abstract = { Zooplankton has an important role in thropic ecology at coastal area. According to their ecological function as the first consumer, zooplankton linked between producers (phytoplankton) and other marine organisms in the higher thropic level. The abundance of zooplankton in coastal area can be indicate as secondary productivity and as a food source for fisheries. This study aims to examine the biodiversity of zooplankton in coastal area of Keffing Island, Eastern Seram regency. Sampling was conducted in November 2017 during November (transitional season II) using NORPAC net (mesh size 300 micrometer) with vertical hauling from 10 meter of deep to the surface water. Samples were preserved with 4% formaldehyde and identify in the laboratory. The results showed that the biodiversity of zooplankton during transitional season II was 28 species, which copepods are the dominant taxa (13 species, 46.43% of total zooplankton). The total abundance of zooplankton is 351-1190 individu/m 3 , which Oncaea sp, Eucalanus sp and Corycaeus sp are abundant. Study biodiversity in coastal area of Keffing Island is important to support fisheries management programs. Avalaibility of data on the composition and abundance of zooplankton can be used as baseline data of secondary productivity and potency of natural food source in coastal area. Zooplankton mempunyai peranan penting dalam jejaring ekologi perairan pesisir. Posisinya sebagai konsumen pertama akan menghubungkan antara produsen dalam hal ini fitoplankton dengan biota pada tingkat tropik level di atasnya. Kelimpahan zooplankton di suatu perairan dapat menggambarkan produktivitas sekunder dan potensialitas pakan alami dari sumberdaya perikanan di suatu perairan. Penelitian ini bertujuan untuk mengkaji biodiversitas zooplankton di perairan pesisir Pulau Keffing, Seram Bagian Timur (SBT). Penelitian ini dilakukan pada bulan November 2017 (musim peralihan II). Pengambilan sampel dilakukan dengan menggunakan jaring NORPAC (mata jaring 300 mikrometer), ditarik secara vertikal dari kedalaman 10 meter menuju permukaan. Sampel dipreservasi menggunakan formalin 4%, dan diidentifikasi di laboratorium. Hasil penelitian menunjukkan bahwa biodiversitas zooplankton selama musim peralihan II sebanyak 28 jenis. Komposisi jenis copepoda mendominasi dengan 13 jenis (46,43% dari total komposisi zooplankton). Kelimpahan Total zooplankton berkisar antara 351-1190 ind/m 3 . zooplankton yang melimpah dari jenis Oncaea sp., Eucalanus sp. dan Corycaeus sp. Kajian tentang biodiversitas zooplankton di pesisir Pulau Keffing sangat penting untuk mendukung program pengelolaan sumberdaya perikanan. Ketersediaan data komposisi dan kelimpahan zooplankton dapat digunakan sebagai data dasar produktivitas sekunder dan potensi pakan alami di perairan. }, issn = {2528-3111}, pages = {15--28} doi = {10.14710/jkt.v23i1.4956}, url = {https://ejournal2.undip.ac.id/index.php/jkt/article/view/4956} }
Refworks Citation Data :
Zooplankton has an important role in thropic ecology at coastal area. According to their ecological function as the first consumer, zooplankton linked between producers (phytoplankton) and other marine organisms in the higher thropic level. The abundance of zooplankton in coastal area can be indicate as secondary productivity and as a food source for fisheries. This study aims to examine the biodiversity of zooplankton in coastal area of Keffing Island, Eastern Seram regency. Sampling was conducted in November 2017 during November (transitional season II) using NORPAC net (mesh size 300 micrometer) with vertical hauling from 10 meter of deep to the surface water. Samples were preserved with 4% formaldehyde and identify in the laboratory. The results showed that the biodiversity of zooplankton during transitional season II was 28 species, which copepods are the dominant taxa (13 species, 46.43% of total zooplankton). The total abundance of zooplankton is 351-1190 individu/m3, which Oncaea sp, Eucalanus sp and Corycaeus sp are abundant. Study biodiversity in coastal area of Keffing Island is important to support fisheries management programs. Avalaibility of data on the composition and abundance of zooplankton can be used as baseline data of secondary productivity and potency of natural food source in coastal area.
Zooplankton mempunyai peranan penting dalam jejaring ekologi perairan pesisir. Posisinya sebagai konsumen pertama akan menghubungkan antara produsen dalam hal ini fitoplankton dengan biota pada tingkat tropik level di atasnya. Kelimpahan zooplankton di suatu perairan dapat menggambarkan produktivitas sekunder dan potensialitas pakan alami dari sumberdaya perikanan di suatu perairan. Penelitian ini bertujuan untuk mengkaji biodiversitas zooplankton di perairan pesisir Pulau Keffing, Seram Bagian Timur (SBT). Penelitian ini dilakukan pada bulan November 2017 (musim peralihan II). Pengambilan sampel dilakukan dengan menggunakan jaring NORPAC (mata jaring 300 mikrometer), ditarik secara vertikal dari kedalaman 10 meter menuju permukaan. Sampel dipreservasi menggunakan formalin 4%, dan diidentifikasi di laboratorium. Hasil penelitian menunjukkan bahwa biodiversitas zooplankton selama musim peralihan II sebanyak 28 jenis. Komposisi jenis copepoda mendominasi dengan 13 jenis (46,43% dari total komposisi zooplankton). Kelimpahan Total zooplankton berkisar antara 351-1190 ind/m3. zooplankton yang melimpah dari jenis Oncaea sp., Eucalanus sp. dan Corycaeus sp. Kajian tentang biodiversitas zooplankton di pesisir Pulau Keffing sangat penting untuk mendukung program pengelolaan sumberdaya perikanan. Ketersediaan data komposisi dan kelimpahan zooplankton dapat digunakan sebagai data dasar produktivitas sekunder dan potensi pakan alami di perairan.
Article Metrics:
Last update:
Upon acceptance for publication, authors agree to transfer the copyright of their article to Jurnal Kelautan Tropis, while retaining the right to reuse their work under the terms of the open license applied.
From the date of publication, the copyright for each article is held by Jurnal Kelautan Tropis. This transfer allows the journal to manage, disseminate, and preserve scholarly content in accordance with international standards and open access best practices.
Although copyright is held by the journal, all published articles are made available under the Creative Commons Attribution-ShareAlike 4.0 International License (CC BY-SA 4.0). Under this license, anyone may:
Copy and redistribute the material in any medium or format
Remix, transform, and build upon the material for any purpose, even commercially
provided that:
Appropriate credit is given to the original author(s) and the source
Indications are made of any changes that were made
Derivative works are distributed under the same license (CC BY-SA 4.0)
While copyright is held by the journal, authors retain important reuse rights. Authors may:
Reuse the published version of their article in future works, including books, compilations, and lectures
Deposit the published version in institutional or subject repositories
Share the article freely, including on personal websites or academic networks
as long as the original publication in Jurnal Kelautan Tropis is cited and the CC BY-SA 4.0 license terms are respected.
Authors must ensure that any third-party content included in the article (e.g., figures, images, datasets) is either original, in the public domain, or licensed for reuse under compatible terms. If specific permissions are required, authors must obtain them prior to submission.
For questions regarding copyright or licensing, please contact the editorial office at: j.kelautantropis@gmail.com
View My Stats
Jurnal Kelautan Tropis is published by Departement of Marine Science, Faculty of Fisheries and Marine Science, Universitas Diponegoro under a Creative Commons Attribution-ShareAlike 4.0 International License.
