BibTex Citation Data :
@article{Agrisocionomics24197, author = {Mubarokah Mubarokah and Noor Rizkiyah and Wahyu Santoso and Putri Nurmalita Sari}, title = {The Role and Performance of Farmer Group in Organic Vegetable Business}, journal = {Agrisocionomics: Jurnal Sosial Ekonomi Pertanian}, volume = {9}, number = {2}, year = {2025}, keywords = {organic agriculture; performance of farmer group; role}, abstract = { Natural substances are used instead of synthetic chemicals in organic farming, which eschews the use of synthetic insecticides, fertilizers, and plant growth regulators. The purpose of this study is to (1) Identify the role of farmer groups in the development of organic vegetable businesses; and (2) analyze factors that affect the performance of organic vegetable farmer groups. Technique sampling set is 40 farmers Respondents were selected purposively, taking into account capacity and capability. Qualitative descriptive analysis and SEM-PLS, two data analysis techniques, are being applied. The findings of this study demonstrate how well-suited a farmer organization to play a role in organic vegetable production from upstream to downstream. External factor variables have a positive effect on performance variables but are not significant. This is due to the relatively low capacity of farmer group members due to low education. On the other hand, land size, member involvement, production facilities and member access all have an influence on community performance. The influence of community competence on performance reveals that the initial sample value, 1.146, is positive. This value indicates that there is a favorable association between the competency variable and community performance. However, when linked to the role of the group in terms of marketing access, there is still a need for additional knowledge, skills, and farmers are still very dependent on community leaders for the sale of crops, which has an impact on the fighting power of farmers. }, issn = {2621-9778}, pages = {542--554} doi = {10.14710/agrisocionomics.v9i2.24197}, url = {https://ejournal2.undip.ac.id/index.php/agrisocionomics/article/view/24197} }
Refworks Citation Data :
Article Metrics:
Last update:
Starting from 2021, the author(s) whose article is published in the Agrisocionomics journal attain the copyright for their article. By submitting the manuscript to Agrisocionomics, the author(s) agree with this policy. No special document approval is required.
The author(s) guarantee that:
The author(s) retain all rights to the published work, such as (but not limited to) the following rights:
If the article was prepared jointly by more than one author, each author submitting the manuscript warrants that they have been given permission by all co-authors to agree to copyright and license notices (agreements) on their behalf, and agree to notify the co-authors of the terms of this policy. Agrisocionomics will not be held responsible for anything that may arise because of the writer's internal dispute. Agrisocionomics will only communicate with correspondence authors.
Authors should also understand that once published, their articles (and any additional files, including data sets, and analysis/computation data) will become publicly available. The license of published articles (and additional data) will be governed by the Creative Commons Attribution license as currently featured on the Creative Commons Attribution-ShareAlike 4.0 International License. Agrisocionomics allows users to copy, distribute, display and perform work under license. Users need to attribute the author(s) and Agrisocionomics to distribute works in journals and other publication media. Unless otherwise stated, the author(s) is a public entity as soon as the article is published.
View My Stats