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MODEL OF PRODUCTION FUNCTION AND PRODUCTION RISK OF CATFISH (Clarias sp) FARMING IN KEDIRI DISTRICT

Mariyana Sari  -  Fisheries Agrobusiness, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, East Java, Indonesia, Indonesia
Edi Susilo  -  Fisheries Agrobusiness, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, East Java, Indonesia, Indonesia
*Supriyadi Supriyadi scopus publons  -  PSDKU Social Economic of Fisheries, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, East Java, Indonesia, Indonesia
Kartika Intan Abdillah  -  PSDKU Social Economic of Fisheries, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, East Java, Indonesia, Indonesia
Chusnia Asshovani  -  PSDKU Social Economic of Fisheries, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, East Java, Indonesia, Indonesia
Open Access Copyright 2023 Agrisocionomics: Jurnal Sosial Ekonomi Pertanian under http://creativecommons.org/licenses/by-sa/4.0.

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Abstract

One of the risks which is faced by catfish farmers frequently is production risk. The existence of production risk encourages farmers to make decisions to allocate production inputs. The behavior of farmers in facing production risk will be the basis for making decisions related allocation of production inputs to be used in catfish farming. This study aimed to analyze the effect of the use of production factors on production and production risk of catfish farming in Kediri District. Data in this study used primary data which is obtained from observations and structured interviews. The type of cross section data is gained from 40 catfish farmers. Descriptive and inferential statistical analysis method is used to analyse the data in this study. Analysis of production function data and production risk with the Just and Pope model approach. This study depicts that feed use and years of farming experience have a significant influence on catfish farming production. Increasing farming experience has a significant effect in terms of reducing production risk of catfish farming. Catfish farmers should use good quality of catfish seeds, improve their skills in cultivation techniques continuously, and communicate horizontally with fellow catfish farmers in order to be perceptive in exchanging experiences. Farmers must increase their experience to mitigate production risks.

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Keywords: catfish farming, just and pope, production factors, production inputs, production risk
Funding: Institute for Research and Community Service (LPPM) of Universitas Brawijaya

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