IDENTIFIKASI TITIK KRITIS KEHALALAN BAHAN PANGAN PRODUK DODOL SALAK DI SARISA MERAPI KECAMATAN PAKEM, KABUPATEN SLEMAN, DAERAH ISTIMEWA YOGYAKARTA
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Indonesia Journal of Halal published by Pusat Kajian Halal Universitas Diponegoro in cooperation with Konsorsium Halal Jawa Tengah
Indonesia Journal of Halal published by Pusat Kajian Halal Universitas Diponegoro in cooperation with Konsorsium Halal Jawa Tengah
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