Technical Efficiency of Maize Farming Based on Participation Status in The Farmer Corporation Program in Central Lombok Regency

Wiwid Nurul Asmi; Jamhari Jamhari; Jangkung Handoyo Mulyo

doi:10.14710/agrisocionomics.v10i2.27761

DOI: https://doi.org/10.14710/agrisocionomics.v10i2.27761

Technical Efficiency of Maize Farming Based on Participation Status in The Farmer Corporation Program in Central Lombok Regency

*Wiwid Nurul Asmi - Departement of Agricultural Socio-Economics, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia 55281, Indonesia

Jamhari Jamhari - Departement of Agricultural Socio-Economics, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia 55281, Indonesia

Jangkung Handoyo Mulyo - Departement of Agricultural Socio-Economics, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia 55281, Indonesia

under http://creativecommons.org/licenses/by-sa/4.0.

BibTex Citation Data :

@article{Agrisocionomics27761,
    author = {Wiwid Nurul Asmi and Jamhari Jamhari and Jangkung Handoyo Mulyo},
    title = {Technical Efficiency of Maize Farming Based on Participation Status in The Farmer Corporation Program in Central Lombok Regency},
    journal = {Agrisocionomics: Jurnal Sosial Ekonomi Pertanian},
  volume = {10},
    number = {2},
    year = {2026},
    keywords = {Efficiency; Stochastic Frontier; Maize Farming},
    abstract = { Central Lombok Regency was selected as one of the areas for implementing  the farmer corporation program, focusing on maize commodities. The selection of maize aligns with the potential for superior commodities in Central Lombok Regency, which require support through a corporate base approach. This study aims to examine the factors that influence maize farming production, the level of technical efficiency and the factors that are the sources of technical inefficiency of maize farming. The research was conducted in Central Lombok Regency considering that the area is one of the major maize production centers in West Nusa Tenggara. The sample size was determined by quota sampling with 140 farmers. The sampling technique used snowball sampling. The analysis method used the Cobb-Douglas stochastic frontier production function with the maximum likelihood estimation (MLE) approach. The results showed that maize production is influenced by land tenure size, pesticide use, the number of seeds used and the type of seeds planted. The average level of technical efficiency is 0.87. The age factor is known to reduce technical efficiency, while extension services and participant candidate status increase the technical efficiency of maize farming in Central Lombok Regency. Efforts to increase technical efficiency by strengthening farmer groups and expanding access to extension services can be done through increasing the intensity of extension services with relevant, practical and interactive materials so as to attract farmer participation and increase farmer capacity can be achieved.    },
   issn = {2621-9778},  doi = {10.14710/agrisocionomics.v10i2.27761},
    url = {https://ejournal2.undip.ac.id/index.php/agrisocionomics/article/view/27761}
}

Citation Format:

Abstract

Central Lombok Regency was selected as one of the areas for implementing the farmer corporation program, focusing on maize commodities. The selection of maize aligns with the potential for superior commodities in Central Lombok Regency, which require support through a corporate base approach. This study aims to examine the factors that influence maize farming production, the level of technical efficiency and the factors that are the sources of technical inefficiency of maize farming. The research was conducted in Central Lombok Regency considering that the area is one of the major maize production centers in West Nusa Tenggara. The sample size was determined by quota sampling with 140 farmers. The sampling technique used snowball sampling. The analysis method used the Cobb-Douglas stochastic frontier production function with the maximum likelihood estimation (MLE) approach. The results showed that maize production is influenced by land tenure size, pesticide use, the number of seeds used and the type of seeds planted. The average level of technical efficiency is 0.87. The age factor is known to reduce technical efficiency, while extension services and participant candidate status increase the technical efficiency of maize farming in Central Lombok Regency. Efforts to increase technical efficiency by strengthening farmer groups and expanding access to extension services can be done through increasing the intensity of extension services with relevant, practical and interactive materials so as to attract farmer participation and increase farmer capacity can be achieved.

Fulltext Email colleagues

Keywords: Efficiency; Stochastic Frontier; Maize Farming

Article Metrics:

Article Info

Section: Articles

Language : EN

In Vol 10, No 2 (2026): June 2026

Abdulai, S., Nkegbe, P. K., & Donkoh, S. a. (2013). Technical Efficiency of Maize Production in Northern Ghana. African Journal of Agricultural Reseearch, 8(43), 5251–5259. https://doi.org/10.5897/AJAR2013.7753
Ardiansyah, A., Susilawati, W., & Is, A. (2018). Pengaruh Faktor Sosial Ekonomi Terhadap Produksi Jagung Kecamatan VII Koto Kabupaten Tebo. JAS (Jurnal Agri Sains), 2(1), 1–9. https://doi.org/10.36355/jas.v2i1.174
Asmawati, A., Hamzah, A., & Jayadisastra, Y. (2025). Respon Petani Pada Penggunaan Benih Jagung BISI 2 di Desa Wakadia Kecamatan Watopute Kabupaten Muna. JIIKPP (Jurnal Ilmiah Inovasi Dan Komunikasi Pembangunan Pertanian), 4(1), 35–41
Bakhsh, K. A., & Ahmad, B. (2006). Technical Efficiency and Its Determinant in Potato Production: Evidence from Punjab, Pakistan. The Lahor Journal of Economics, 11(2), 1–22
Bawono, A. T. (2018). Peningkatan Efisiensi Usaha Tani melalui Model Konsolidasi Corporate Farming. Jurnal Perencanaan, V
Bobihu, M., Rauf, A., & Boekoesoe, Y. (2022). Analisis Saluran Pemasaran dan Pendapatan Usahatani Jagung di Kecamatan Tomilito Kabupaten Gorontalo Utara. AGRINESIA: Jurnal Ilmiah Agribisnis, 6(3), 215–221. https://doi.org/10.37046/agr.v6i3.16141
Coelli, T. ., Rao, D. S. ., O’Donnell, C. ., & Battese, G. . (2005). An Introduction to Efficiency and Productivity Analysis. Springer Science & Business Media
Coelli, T., Rao, D., & Battese, G. (1998). An Introduction to Efficiency and Productivity Analysis. Kluwer Academic Publisher
Dalila, S., M, B., & I, B. (2018). Analisis Ketimpangan Pendapatan Usahatani Jagung di Kecamatan Pulubala Kabupaten Gorontalo. Agrinesia: Jurnal Ilmiah …, 2(2), 98–104. http://ejurnal.ung.ac.id/index.php/AGR/article/view/2481
Fadwiwati, A. ., & Tahir. (2013). Analisis Faktor-faktor Produksi yang Memengaruhi Produksi dan Pendapatan Usahatani Jagung di provinsi Gorontalo. Jurna Pengkajian Dan Pengembangan Teknologi Pertanian, 16(2), 92–101
Fadwiwati, A. Y., Hartoyo, S., Kuncoro, S. U., & Rusastra, W. (2014). Analisis Efisiensi Teknis, Efisiensi Alokatif dan Efisiensi Ekonomi Usahatani Jagung Berdasarkan Varietas di Provinsi Gorontalo. Jurnal Agro Ekonomi, 32(1), 1–12
Harnisah, Honorita B, S. M. (2017). Evaluasi Penerapan Teknologi Budi daya Jagung dengan Pendekatan Pengelolaan Tanaman Terpadu (PTT) pada Lahan Sawah Tadah Hujan. Prosiding Seminar Nasional Lahan Suboptimal 2017
Hidayati, R. (2018). Analisis Efisiensi Teknis Usahatani Kubis di Kabupaten Agam Sumatera Barat. Jurnal Hexago, 2(1), 22–29
Hidayati, R., & Jakiyah, U. (2021). Efisiensi Teknis dan Sumber Inefisiensi Teknis Pada Usahatani Padi Organik di Kabupaten Tasikmalaya. Jurnal Bisnis Tani, 7(2), 67–77. https://doi.org/10.35308/jbt.v7i2.4339
Kementrian Pertanian. (2020). Outlook Jagung Komoditas Pertanian Subsektor Tanaman Pangan (Issue 0)
Kune, S. J., Muhaimin, A. W., & Setiawan, B. (2016). Analisis Efisiensi Teknis dan Alokatif Usahatani Jagung (Studi Kasus di Desa Bitefa Kecamatan Miomafo Timur Kabupaten Timor Tengah Utara). Agrimor, 1(01), 3–6. https://doi.org/10.32938/ag.v1i01.23
Kusnadi, N., Tinaprilla, N., Susilowati, S. H., & Purwoto, A. (2011). Analisis Efisiensi Usahatani Padi di Beberapa Sentra Produksi Padi di Indonesia. Jurnal Agro Ekonomi, 29(1), 25. https://doi.org/10.21082/jae.v29n1.2011.25-48
Manurung, H. A., Asmara, R., & Maarthen, N. (2018). Analisis Efisiensi Teknis Usahatani Jagung di Desa Maindu Kecamatan Montong, Kabupaten Tuban : Menggunakan Pendekatan Stochastic Frontier (SFA). Jurnal Ekonomi Pertanian Dan Agribisnis (JEPA), 2(4), 293–302
Margaretha, M., & Syuryawati, S. (2017). Penerapan Teknologi Produksi Jagung Melalui Pendekatan Pengelolaan Tanaman Terpadu Pada Lahan Sawah Tadah Hujan. Jurnal Penelitian Pertanian Tanaman Pangan, 1(1), 53. https://doi.org/10.21082/jpptp.v1n1.2017.p53-63
Nikmah, A., Fauziyah, A., & Rum, M. (2013). Analisis Produktivitas Usahatani Jagung Hibrida di Kabupaten Sumenep. Agriekonomika, 2(2), 96–107
Nursan, M. (2015). Efisiensi dan Daya SaingUsahatani Jagung Pada Lahan KeringDan Sawah di Kabupaten Sumbawa. Institut Pertanian Bogor
Pakasi, C. B. D., Pangemanan, L., Mandei, J. R., & Rompas, N. N. I. (2011). Efisiensi Penggunaan Faktor Produksi Pada Usahatani Jagung di Kecamatan Remboken Kabupaten Minahasa. Agri-Sosioekonomi, 7(2), 51
Palia, S., Rauf, A., & Saleh, Y. (2018). Analisis Faktor-Faktor yang Mempengaruhi Produksi dan Pendapatan Petani Jagung Hibrida di Kecamatan Atinggola Kabupaten Gorontalo Utara. Agrinesia, 3, 64–75
Remedy, T. (2015). Analisis Faktor-Faktor yang Mempengaruhi Produksi Jagung (Studi Kasus: di Kecamatan Mranggen Kabupaten Demak). 71
Rivanda, D. R., Nahraeni, W., & Yusdiarti, A. (2015). Analisis Efisiensi Teknis Usahatani Padi Sawah (Pendekatan Stochastic Frontier). Jurnal Agribisnis, 1(1), 1–13. https://ojs.unida.ac.id/AGB/article/view/140
Santoso, R., Sudarmadji, H., & Awiyanto. (2013). Faktor-Faktor yang Mempengaruhi Produksi Jagung di Kabupaten Kediri. Jurnal Pertanian Cemara, 10(1). https://doi.org/10.32503/agribisnis.v23i2.3625
Silitonga, P. Y., Hartoyo, S., Sinaga, B. M., & Rusastra, I. W. (2016). Analisis Efisiensi Usahatani Jagung Pada Lahan Kering Melalui Penerapan Pengelolaan Tanaman Terpadu (PTT) di Provinsi Jawa Barat. 199–214
Singh, S., & SHarma, S. (2011). Measurement of Technical Efficiency in Dairy Sector of India: A Stochastic Frontier Production Function Approach. TMC Academin Journal, 5(2), 51–64
Sondakh, J., Rauf, A. W., Rembang, J. H. W., & Sudarti. (2016). Analisis Produksi dan Rantai Pemasaran Jagung di Kabupaten Minahasa Selatan provinsi Sulawesi Utara. Balai Pengkajian Teknologi Pertanian Sulawesi Utara, 213–226
Suarni, S. (2013). Pengembangan Pangan Tradisional Berbasis Jagung Mendukung Diversifikasi Pangan. Iptek Tanaman Pangan, 8((1)), 39–47
Sukardi, L., Suparyana, P. K., & Septiadi, D. (2023). Tingkat Stabilitas Hasil Produksi Jagung di Nusa Tenggara Barat. Agroteksos, 33(1), 237. https://doi.org/10.29303/agroteksos.v33i1.823
Sumarno, J., Harianto, H., & Kusnadi, N. (2015). Peningkatan Produksi dan Efisiensi Usahatani Jagung Melalui Penerapan Pengelolaan Tanaman Terpadu (PTT) di Gorontalo. Jurnal Manajemen Dan Agribisnis, 12(2), 79–91. https://doi.org/10.17358/jma.12.2.79
Suprapti, I., Darwanto, D. H., Mulyo, J. H., & Lestari, W. R. (2014). Efisiensi Produksi Petani Jagung Madura Dalam Mempertahankan Keberadaan Jagung Lokal. Agriekonomika, 3(1), 11–20
Tangkowit, C. D., Manginsela, E. P., & Lumingkewas, J. R. (2023). Faktor-Faktor yang Mempengaruhi Produksi Jagung di Kecamatan Poigar Kabupaten Bolaang Mongondow. Agri-Sosioekonomi, 19(1), 17–22. https://doi.org/10.35791/agrsosek.v19i1.45687
Ulma, R. O., & Nainggolan, S. (2020). Dampak Penggunaan Input Produksi Terhadap Efisiensi Teknis Usahatani Jagung Program Upaya Khusus (Upsus) di Kabupaten Muaro Jambi - Indonesia. SEPA: Jurnal Sosial Ekonomi Pertanian Dan Agribisnis, 16(2), 139. https://doi.org/10.20961/sepa.v16i2.32382
Wahyuningsih, A., Setiyawan, B. M., & Kristanto, B. A. (2018). Efisiensi Ekonomi Penggunaan Faktor-Faktor Produksi, Pendapatan Usahatani Jagung Hibrida dan Jagung Lokal di Kecamatan Kemusuk, Kabupaten Boyolali. Agrisocionomics: Jurnal Sosial Ekonomi Pertanian, 2(1), 1. https://doi.org/10.14710/agrisocionomics.v2i1.2672
Yofa, R. D., Syaukat, Y., & Sumaryanto. (2021). Perubahan Efisiensi Teknis Usaha Tani Jagung pada Agroekosistem Lahan Kering. Jurnal Agro Ekonomi, 39(2), 97–116
Yusuf, M. N. (2015). Efisiensi Teknis Usahatani Padi Sawah (Studi Kasus pada Kelompoktani Raksa Bumi III Desa Sindangsari Kecamatan Kawali Kabupaten Ciamis). 85–94

Last update:

No citation recorded.

Last update:

No citation recorded.

under http://creativecommons.org/licenses/by-sa/4.0.

Starting from 2021, the author(s) whose article is published in the Agrisocionomics journal attain the copyright for their article. By submitting the manuscript to Agrisocionomics, the author(s) agree with this policy. No special document approval is required.

The author(s) guarantee that:

Their article is original, written by the mentioned author(s),
Has never been published before,
Does not contain statements that violate the law, and
Does not violate the rights of others, is subject to copyright held exclusively by the author(s), and is free from the rights of third parties, and that the necessary written permission to quote from other sources has been obtained by the author(s).

The author(s) retain all rights to the published work, such as (but not limited to) the following rights:

Copyright and other proprietary rights related to the article, such as patents,
The right to use the substance of the article in its own future works, including lectures and books,
The right to reproduce the article for its own purposes,
The right to archive all versions of the article, and
The right to enter into separate additional contractual arrangements for the non-exclusive distribution of published versions of the article (for example, posting them to institutional repositories or publishing them in a book), acknowledging its initial publication in this journal.

If the article was prepared jointly by more than one author, each author submitting the manuscript warrants that they have been given permission by all co-authors to agree to copyright and license notices (agreements) on their behalf, and agree to notify the co-authors of the terms of this policy. Agrisocionomics will not be held responsible for anything that may arise because of the writer's internal dispute. Agrisocionomics will only communicate with correspondence authors.

Authors should also understand that once published, their articles (and any additional files, including data sets, and analysis/computation data) will become publicly available. The license of published articles (and additional data) will be governed by the Creative Commons Attribution license as currently featured on the Creative Commons Attribution-ShareAlike 4.0 International License. Agrisocionomics allows users to copy, distribute, display and perform work under license. Users need to attribute the author(s) and Agrisocionomics to distribute works in journals and other publication media. Unless otherwise stated, the author(s) is a public entity as soon as the article is published.